Ribanac is a premium extra hard cheese of Parmesan type, made of cow's milk.
Its main feature is a long ripening period - one to two years.
Only then it becomes grainy, hard and crumbly. Although hard, it
melts in your mouth. Its aroma is full, sweet, with a strong fruity
admixture. To produce one kilogram of Ribanac, you need as much as
15 litres of the highest quality fresh milk. Eaten alone, paired
with a glass of quality red wine or as part of cheese platters with
dried figs, raisins or nuts, Ribanac is a superb gourmet
Ribanac snack cheese is already diced and ready to serve.
Convenient packaging keeps it fresh longer even after the opening.
It is an ideal choice when you want to impress people with an
extraordinary delicacy or if you crave cubes of tasty cheese for a
Freshly grated Ribanac is a high-quality and tasty accompaniment
of many dishes - ranging from soups and pasta to meat and sauces. A
recognizable aroma of freshly grated Ribanac gives the final touch
to any meal.
Ribanac is available in 250 g and 15 kg packages, Ribanac snack
in 180 g package, while freshly grated Ribanac is available in 40
g, 100 g and 1 kg packages.
Freshly grated Ribanac is a proud holder of prestigious
"Croatian Quality" label.